Water Testing for Restaurants - Annual Package

Rate includes testing of water samples every 3 months for a year.

• Description
• Parameters
• Process

• Quality of water used in restaurants directly affects the health and safety of thousands of its customers. Regular testing of water is required to ensure that quality standards are met.  
  
  Benefits of Testing:
  Show your customers that you are Quality Conscious
  Customers confidence in your restaurant improves.
  Builds your restaurants reputation.
  
  What this package includes:
  Water samples from your restaurant are tested every 3 months for a year.
  Certificate of Testing is provided with your restaurants name.
  
  Frequency of Testing: Quarterly (4 samples in a year)
  
  PAY ONLINE THROUGH CREDIT/DEBIT CARD, NET BANKING OR ONLINE WALLET.

• Physical Parameters	Colour, Odour, Taste, Turbidity
  Chemical Parameters	Ph Value, Total Hardness (as CaCo3),  Iron (as Fe), Chlorides (as Cl),  Residual Free Chlorine, Dissoled Solids, Anionic Detergents
  Microbiological  Parameters	E.coli, Coliform Organisms (Presence/Absence)

  
  Disclaimer: Our water tests are for informational purposes only and cannot be used for local, state or national regulatory compliances or legal applications as sample collection requirements / regulations may differ. If needed for such purposes call us at 1800-123-8283.

• Step 1	Once you complete the online booking we will send a sample collection kit to your doorstep .
  Step 2	Once you collect the sample,we will pick it up from your doorstep
  Step 3	We test it at our laboratory
  Step 4	Results are sent through email and our executives will contact you in order to provide insights and guidance based on the results